BOOK YOUR TABLE

We take reservations for 2-6 people for lunch and dinner via our online booking system. For lunch, the entire ground floor of Taco Taco at East Side Tavern is available to book. In the evening, there is a dining section.

As Taco Taco at East Side Tavern is a bar, we can of course accommodate walk-ins, so if the system doesn’t have the time you want, there maybe space to eat at the bar on a high table. Especially week days.

For groups of 7 or more, please email info@tacotacodublin.com
Our sittings times for dinner is 2 hours for 5 people or more. For 2 people to 4 people, its 1 hr 30 mins. For lunch for everyone its 1 hour. If you would like a longer stay at the table for lunch over Christmas, please email us and let us know. We will do our best to look after you.
For all platters reservations, please email info@tacotacodublin.com, do not use Open Table for platter reservations. They will not be honoured.

CLOSE

TT Group Platters

Available for 10 to 300 people.

For all platters reservations, please do not use Open Table, email info@tacotacodublin.com for platter reservations.

Platter 1

€9.95 per person + 12.5% service charge

3 Tacos per person each

Jerk

Avocado salsa, iceberg lettuce, red pepper mayo, grilled chorizo & shaved coconut

Pork

Char-grilled pineapple salsa & green chilli salsa, chinese cabbage, sour cream & red pickled red onion

Tempura Aovcado

Charred sweetcorn & green onion salsa, hot sauce & iceberg

Platter 2

€13.95 per person + 12.5% service charge

3 Tacos per person each

Fish

tempura battered hake, charred sweetcorn & green onion salsa, hot sauce & iceberg

Jerk

Avocado salsa, iceberg lettuce, red pepper mayo, grilled chorizo & shaved coconut

Pork

Char-grilled pineapple salsa & green chilli salsa, chinese cabbage, sour cream & red pickled red onion

Tempura Aovcado

Charred sweetcorn & green onion salsa, hot sauce & iceberg

Skinny fries

Indian spiced yellow split pea dahl (v)

Sweet potato fries (v)

w/ tajine spice & pomegranate molasses

Platter 3

€19.95 per person + 12.5% service charge

On arrival (Shared)

Crispy fried calamari rings

lemon & garlic aioli, tomato marinara sauce

Followed by 3 Tacos people person each

Fish

tempura battered hake, charred sweetcorn & green onion salsa, hot sauce & iceberg

Jerk

Avocado salsa, iceberg lettuce, red pepper mayo, grilled chorizo & shaved coconut

Pork

Char-grilled pineapple salsa & green chilli salsa, chinese cabbage, sour cream & red pickled red onion

Tempura Aovcado

Charred sweetcorn & green onion salsa, hot sauce & iceberg

Char-grilled corn on the cob (c) (v)

rolled in mayo & parmesan

Skinny fries

Indian spiced yellow split pea dahl (v)

Sweet potato fries (v)

w/ tajine spice & pomegranate molasses